Discover one of the most authentic food experiences in Buenos Aires with this hands-on empanadas cooking class and Argentine wine tasting in Palermo.
In a small group setting, you will learn how to prepare traditional Argentine empanadas from scratch with the help of a local host. Then, while your empanadas bake, enjoy a guided tasting of Argentina’s most famous wines, including Malbec, Torrontés and Pinot Noir.
Located in Palermo, Buenos Aires’ most vibrant neighborhood for food, wine and local culture, this experience is perfect for travelers who want more than a typical sightseeing tour. Whether you are visiting Buenos Aires for the first time, traveling as a couple, or looking for a fun activity with friends, this cooking class offers the ideal mix of food, culture and local interaction.
The experience takes place in one of Buenos Aires' best neighborhoods for food lovers. After the class, you can continue exploring Palermo’s restaurants, bars, cafés and nightlife.
Because the experience is limited to a small group, you will receive more personalized attention, have time to ask questions and enjoy a relaxed, social atmosphere.
You will learn how to make authentic Argentine empanadas from scratch, including preparing the filling, folding the dough and baking the empanadas.
The wine tasting usually includes Malbec, Torrontés and Pinot Noir, although the selection may vary slightly depending on availability.
Yes. Vegetarian and vegan empanadas can be prepared during the class.
No prior cooking experience is necessary. The class is suitable for beginners and experienced cooks alike.
The experience takes place in Palermo, one of the most popular neighborhoods in Buenos Aires.
The class generally lasts around 2.5
Yes. The small-group atmosphere makes it easy to meet other travelers and enjoy a social, interactive experience.
See live availability in the booking calendar.