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Small Group Empanadas Cooking & Malbec Wine Tasting

Learn about Argentinean gastronomy in a hands-on cooking class and wine tasting.

Quick Details

Make the most popular Latin American street food at home and host an Argentine-themed dinner party. Also, you will get the chance to demystify wine tasting and become the wine connoisseur you’ve always dreamed to be.

Adult Ages 8+
Child Ages 2-7

Learn to make the most famous Latin American street food: Argentine empanadas.

These are easy to make and delicious to eat. Enjoy them for breakfast, lunch, or dinner, served as an appetizer or main dish. In this hands-on cooking class you will get the chance to cook your local host who will share with you how to make Argentine empanadas from scratch, in an interactive and approachable way.

In addition to that, you will get the chance to take your wine tasting skills to the nest level.

The world loves Malbec. Originally from France, this black-skinned grape became synonymous with Argentina, where ripe, juicy bottlings from Mendoza turned it into a household name. Today, Argentina leads production of the grape with over 75% of all the acres of Malbec in the world.

Your host will introduce you to the history of wine making in the nation and how Argentina’s three main vineyard regions (Patagonia, Mendoza, and Salta) differ when it comes to nuances in flavour. Learn about local varietals, such as torrontés, as well as the malbecs Argentina has rightfully become famous for.


  • Professional host
  • Empanadas ingredients
  • Wine tasting

What’s excluded

  • Tips
  • Transfers

We are granted by the safe travel seal of World Travel & Tourism Council.

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